Idli Beyond The Usual: 7 Unique Varieties From India
Idli is a beloved South Indian Dish, comes in many regional varieties across India. From Kanchipuram Idli which is spiced and steamed in banana leaves to Thatte Idli which is large and fluffy from Karnataka and Rava Idli made with semolina each has a unique twist. Other varities include sanna, muday idli, palak idli, and ramasseri idli offering diverse flavors and texture beyond the classic version.
Mar 21, 2025, 17:18 PM IST



